The Lower Mill

OSB Cider 4 Course Pairing Dinner

Saturday, Jan. 27  
Cocktails start at 6:00pm
Seating at 6:45pm

Enjoy 4 courses of fine dining paired with Original Stump Blower Cider.

$50 per person plus tax and Gratuity

For tickets, please call
The Rabbit Room:
(585) 582-1380

M E N U

1st Course:
Boursin Bruschetta
On Rustic Rosemary Crostini with Braised Sweet Peppers

*Paired with OSB Chili Pepper Cider

 

2nd Course:
Pork Belly
Crispy Seven Bridges Farm Pork Belly with Spaetzel, Sauteed Apples, Apple-wood Smoked Bacon, Brussels Sprouts & Cider Reduction

*Paired with OSB Apple Pie Cider

3rd Course:
Salmon Duo
Pan Seared Salmon And Cold Smoked Salmon, Creamed Kale & Red Current Compote

*Paired with OSB Red Current & Thyme

4th Course:
Pumpkin Tart
With pecans & caramel sauce

*Paired with OSB Bourbon Aged Cider Cocktail

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61 N. MAIN ST., HONEOYE FALLS, NY 14472

PH (585) 582-1830  :  FAX (585) 582-2922

R E S T A U R A N T   H O U R S
CLOSED FOR LUNCH: Jan 1st - Feb 15th 2018
DINNER: Thursday only. 5:00 PM - 9:00 PM with Live Music

Reservations are Recommended

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